Mo-Fr 8:00-18:00, Sa 9:00-18:00, Su 10:00-17:00
A small, intimate bakery that smells like fresh bread, comes with a cosy coffee shop, and offers fresh and warm pastries all day long.
The bakery has a 12-strong staff – assistant personnel, confectioners and pastry chefs. The confectioners prepare cakes and biscuits while the pastry chefs bake bread, black bread, pastries and more.